First, we reinvented the steakhouse experience.
Now, we're reimagining the wine club.
We want you to enjoy quality wine as much as we do. Our head sommelier spends the time to select quarterly allocations of delicious wines and delivers them right to your door (or cellar). You'll also be assigned a personal wine captain who will get to know you and your tastes. If you're like us, you can never have too much of a good thing. Use your wine captain to access our cellar anytime.
Sunday Brunch
Whether it is the ending to your epic Saturday, the beginning of Sunday Mayhem or you're looking for an exceptional brunch with friends and family, Maple & Ash will deliver. Enjoy steak and seafood, fire-roasted eggs and signature gourmet omelettes, fruit, pastries, custom salads, and other delicious surprises. An entertaining DJ makes the atmosphere fun, where guests are lively, and you're sure to have an amazing time. Maple & Ash is more than a restaurant, it’s an experience.
About Us
Maple & Ash is redefining today’s steakhouse experience. We take an innovative approach, mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. With the menu crafted by two-Michelin-star chef, Danny Grant, and a wine program named one of “America’s Best” by Wine Spectator, Maple & Ash finds splendor in every moment.
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Hours
Monday - Thursday: 5pm - 10pm last seating
Friday: 5pm - 11pm last seating
Saturday: 4:30pm - 11pm last seating
Sunday: Brunch 10am - 2pm | Dinner 5pm - 10pm last seating
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